A list of the contents of this article:

How to operate lying and swinging in egg eating

First of all, when the water is about to boil, beat in the eggs, heat slowly over low heat and boil to the required degree of softness and hardness. Bring the water to the boil, turn off the heat and beat the eggs, cover the pot, and then heat over low heat after the egg whites have condensed. If it is noodles, it is best to put the lying eggs out first. After the noodles are boiled, put them directly into the bowl.

2, production steps: find a suitable spoon, break an egg, especially remind: spoon must be coated with sesame oil or olive oil, fried vegetable oil is also good, in order to brush. Put the spoon in boiling water or soup, and the water cannot pass without the spoon. Hold on for a few seconds. Hold on a little longer. Wait until the egg whites are set. Just slowly let the water pass the spoon.

3. Another way is to find a suitable spoon, break an egg, put oil on the spoon, then put the spoon in boiling water or soup, the water must not pass the spoon, wait for the egg white to solidify and then put it into the water, you can get delicious lying eggs. The method of lying eggs is as follows: prepare materials: eggs beat two eggs into the bowl. Add a little pepper noodles. Pour in a tablespoon of soy sauce. Add a little oil.

4. Two eggs, the right amount of noodles, the right amount of seasoning. Method: first pour salad sauce and soy sauce into the bowl, then add a spoonful of soy sauce, and then add an egg to stir up as much as possible. Then put chopped onions, shrimp skin, salt and thirteen incense into the bowl in turn. Add half a bowl of warm water, stir well, pour the soup into the plate, and add 4 eggs.

How do you cook lying eggs? I've eaten them, but I can't cook them.

Get all the materials ready for backup. Cut up the carrots and put the flour and eggs in a large bowl. Add an appropriate amount of water and salt to make a batter, stir well and let stand for 5 minutes. After the pan is heated, pour in the right amount of oil. Add half-mixed batter and use a wooden shovel to smooth the dough. Chop the spring onions, sprinkle them on the cake and fry until the batter is basically set.

First talk about lying eggs, when bubbles appear at the bottom of the water-boiled pot, don't be too hot, knock the eggs into the pot and put them in the ⅲ cover pot to see if the egg whites are solidified, then gently push the eggs with a shovel and don't let it paste the bottom of the pot. It almost OK in a few minutes.

Main ingredients: 4 eggs. Excipients: right amount of oil, right amount of sea salt, right amount of five-spice powder, right amount of pepper, 1 spring onion. Prepare all the materials, peel the chives, wash and chop. According to the number of people to determine the number of lying eggs, prepare a corresponding size plate, add a little water in the plate, sprinkle some sea salt, so that the eggs lying out will not collapse and taste.

Water can not pass the spoon, wait for the egg white to solidify and then put into the water, you can get delicious lying eggs. The method of lying eggs is as follows: prepare materials: eggs beat two eggs into the bowl. Add a little pepper noodles. Pour in a tablespoon of soy sauce. Add a little oil. Add a little chopped onions. Steam in the steamer for about 15 minutes. (or when you are stuffy, wait for the meal to be cooked, you can take it out directly) the lying eggs out of the pot.

Ingredients: 5 eggs, a small amount of salt, the right amount of lean meat, the right amount of soy sauce, 1 spring onion, 13 fragrant half spoon, a small amount of soybean oil, less than half a bowl of water, 2 drops of sesame oil. Cut the lean meat into Xiaoding, put a little is enough, do not put too much, cut it and put it on the plate. Cut the green onions into small pieces and set them aside. Put 01:13 fragrance on the plate containing lean meat, add some salt and pour some soy sauce, which can be chosen according to your appetite.

How to lie on an egg

Find a suitable spoon, break an egg, especially remind: spoon must be coated with sesame oil or olive oil, fried vegetable oil is also good, in order to brush. Put the spoon in boiling water or soup, and the water cannot pass without the spoon. Hold on for a few seconds. Hold on a little longer. Wait until the egg whites are set. Just slowly let the water pass the spoon.

Beat two eggs into the bowl. Add a little pepper noodles. Pour in a tablespoon of soy sauce. Add a little oil. Add a little chopped onions. Steam in the steamer for about 15 minutes. (or when you are stuffy, wait for the meal to be cooked, you can take it out directly) the lying eggs out of the pot.

Find a suitable spoon and break an egg as a special reminder: spoons must be covered with sesame oil or olive oil, or stir-fried vegetable oil for easy brushing.

[lying eggs] first of all, we prepare the bowl material, add 30 grams of light soy sauce, 30 grams of water, 15 grams of sesame oil, 3 grams of aged vinegar, and then add 2 grams of pepper, stir well and pour into the plate. Don't always eat steamed buns for breakfast, teach you the practice of lying eggs, 8 minutes out of the pot is simple and nutritious, then beat 6 eggs on the plate, prepare a chopped garlic and sprinkle a slice of ham on the eggs.

First of all, prepare eggs, soy sauce, onions, salt and other ingredients, first put the eggs on a plate to break up, add about two tablespoons of water. Then put the prepared ingredients into the beaten eggs and stir well, then beat two more eggs and continue to stir. Finally, pour some oil on top and steam over high heat. After ten minutes, you can eat.

How do you lie on your eggs?

Beat two eggs into the bowl. Add a little pepper noodles. Pour in a tablespoon of soy sauce. Add a little oil. Add a little chopped onions. Steam in the steamer for about 15 minutes. (or when you are stuffy, wait for the meal to be cooked, you can take it out directly) the lying eggs out of the pot.

2, find a suitable spoon, break an egg, especially remind: spoon must be sesame oil or olive oil, stir-fried vegetable oil is also good, in order to brush. Put the spoon in boiling water or soup, and the water cannot pass without the spoon. Hold on for a few seconds. Hold on a little longer. Wait until the egg whites are set. Just slowly let the water pass the spoon.

3. Let's talk about lying eggs first. When bubbles appear at the bottom of the water-burning pot, don't be too hot. Don't poke the eggs into the pot and put them in the ⅲ cover pot to see if the egg whites are solidified. Then gently push the eggs with a shovel and don't let them paste the bottom of the pot. It almost OK in a few minutes.

How to lie on an egg

Find a suitable spoon, break an egg, especially remind: spoon must be coated with sesame oil or olive oil, fried vegetable oil is also good, in order to brush. Put the spoon in boiling water or soup, and the water cannot pass without the spoon. Hold on for a few seconds. Hold on a little longer. Wait until the egg whites are set. Just slowly let the water pass the spoon.

Beat two eggs into the bowl. Add a little pepper noodles. Pour in a tablespoon of soy sauce. Add a little oil. Add a little chopped onions. Steam in the steamer for about 15 minutes. (or when you are stuffy, wait for the meal to be cooked, you can take it out directly) the lying eggs out of the pot.

Find a suitable spoon and break an egg as a special reminder: spoons must be covered with sesame oil or olive oil, or stir-fried vegetable oil for easy brushing.

[lying eggs] first of all, we prepare the bowl material, add 30 grams of light soy sauce, 30 grams of water, 15 grams of sesame oil, 3 grams of aged vinegar, and then add 2 grams of pepper, stir well and pour into the plate. Don't always eat steamed buns for breakfast, teach you the practice of lying eggs, 8 minutes out of the pot is simple and nutritious, then beat 6 eggs on the plate, prepare a chopped garlic and sprinkle a slice of ham on the eggs.

Next, let's learn about the practice of pure lying eggs in Northeast China: five raw eggs, a small amount of vegetable oil (edible oil or soybean oil, etc.), chicken essence, salt, onions and white pepper. Add water to the pot and bring to a boil with salt, then use a gentle fire to boil the raw eggs in the water, fish the lying eggs and put them in a bowl.

How to lie eggs will not spread out first prepare a suitable spoon, put some cooking oil on the spoon, and then pour the egg liquid into the spoon. Boil the water in the pot, wait until the water is almost boiled, and then put the egg liquid together with the spoon into the water to boil, pay attention to the water can not pass the spoon. Keep the egg on the spoon boiled on the surface of the water, wait for the lying egg to take shape, then let it sink into the water and cook.

How come the eggs don't spread out?

1. Find a suitable spoon and break an egg as a special reminder: spoons must be covered with sesame oil or olive oil, or stir-fried vegetable oil for easy brushing.

2. the practice of lying eggs: break the fresh eggs and gently put them into the bowl to ensure the integrity of the yolk. Do not omit this step, if you knock the eggs directly into the pot, the eggs are easy to break. This is one of the key points. Boil the water and turn off the fire after boiling. Pick up the bowl, close to the surface of the water, carefully pour the eggs into the water, keep the bowl in the same position, do not shake back and forth.

3. Prepare all the materials, peel and chop the chives. According to the number of people to determine the number of lying eggs, prepare a corresponding size plate, add a little water in the plate, sprinkle some sea salt, so that the eggs lying out will not collapse and taste. Beat in the eggs, evenly sprinkle with chopped onions, five-spice powder, sea salt and pepper, and finally sprinkle with the right amount of oil. Do not stir here, but sprinkle as evenly as possible.