A list of the contents of this article:

How to deal with crayfish tail shrimp sausage?

The first kind: when picking the shrimp head, don't twist it off at once, turn the shrimp head slowly, and the shrimp intestines will be pulled out. The second kind: remove the head and shell of the shrimp, leave the shrimp tail, cut both sides along the shrimp back, and poke away the shrimp back with your hands. If you see the shrimp intestines, take it out with your hands. Third: another way is to gently pick it out at the third joint of the shrimp with a toothpick.

Question 1: how does the crayfish go to the intestines? grasp the crayfish's back carefully with your hands and clean the crayfish's belly with a brush. Brush the side of the crayfish clean. Brush the back of the crayfish clean. Take out the shrimp intestines: press the crayfish on the board and squeeze the tail piece in the middle of the tail with your fingers. Slowly pull the shrimp intestines out with your hands. This is the shrimp intestines pulled out.

Insert the second section of the shrimp back with a toothpick, cut it and pick out the shrimp thread directly. The second method is to cut off the head and tail and squeeze out the shrimp thread and dirt by hand. Method three pick shrimp head, do not wring off, slowly turn the shrimp head, shrimp intestines will be pulled out. Methods four shrimps to the head and shell, leaving the shrimp tail, along the shrimp back cut both sides, with the hand to pull the shrimp back away, is not to see the shrimp intestines, take it out with your hands.

How to remove shrimp intestines

1. The methods to quickly remove the intestines of live shrimp are as follows: if you draw down the middle of the shrimp's back with a knife, you will see a black line, and then pick it up with a toothpick. This method is simple and fast. Methods the catgut was picked out by toothpick insertion at the penultimate section and the second section of the shrimp. This method requires some experience and skill. Methods grab the tail in the middle of the shrimp tail, straighten the shrimp body, and then pull out the whole tail and intestines together.

2. The method of removing shrimp intestines: method 1: insert the second section of the shrimp back with a toothpick, cut it open and pick out the shrimp intestines directly. Method 2: cut off the head and tail and squeeze out the shrimp intestines and dirt with your hands. Method 3: when picking the shrimp head, do not wring it off at once, turn the shrimp head slowly, and the shrimp intestines will be pulled out. Method 4: remove the head and shell of the shrimp, leave the shrimp tail, cut both sides along the back of the shrimp, poke the back of the shrimp with your hands, and see that the shrimp intestines can be taken out by hand.

3. There are many ways to remove shrimp intestines. First of all, a common method is to use a toothpick. Insert the toothpick into the second section of the shrimp back, gently cut it open and pick out the shrimp intestines directly. This method is simple, fast and suitable for a large number of treatments. Second, another way is to cut off the head and tail and gently squeeze out the shrimp intestines and the dirt with your hands. This method requires some skill, but it can effectively clean the shrimp.

4. There are many ways to remove shrimp intestines. For example, the first method is to draw down the middle of the shrimp's back with a knife, you will see a black line, and then pick it up with a toothpick. This method is simple and fast. The method is to insert a toothpick into the penultimate section of the shrimp to pick out the catgut, which requires some experience and skill. The method is to grab the tail in the middle of the shrimp tail, straighten the shrimp body, and then pull out the whole tail and intestines together.

How to remove the sand sausage of live shrimp?

1. The methods to quickly remove the intestines of live shrimp are as follows: if you draw down the middle of the shrimp's back with a knife, you will see a black line, and then pick it up with a toothpick. This method is simple and fast. Methods the catgut was picked out by toothpick insertion at the penultimate section and the second section of the shrimp. This method requires some experience and skill. Methods grab the tail in the middle of the shrimp tail, straighten the shrimp body, and then pull out the whole tail and intestines together.

Put the shrimp in the refrigerator for half an hour, then take it out to remove the sandbag, and remove the sand sausage at the same time, which is easier if you want to peel. If you buy shrimp with a tail, break the tail toward the belly of the shrimp and gently draw the shrimp thread out. Or pick it out with a toothpick from the first section except the shrimp tail.

3. To quickly remove the sand line of the shrimp, gently cut it with a blade in the middle of the shrimp's back, expose the black sand line, and gently pick it out with a toothpick. Another way is to cut it with a blade between the penultimate section and the last section of the shrimp, and then remove the sand line with a toothpick. Or, you can grab the piece in the middle of the shrimp tail and straighten the shrimp so that the sand thread can be easily pulled out.

4. Method one is to draw down the middle of the shrimp's back with a knife, you will see a black line, and then pick it up with a toothpick. This method is simple and fast. The method is to insert a toothpick into the penultimate section of the shrimp to pick out the catgut, which requires some experience and skill. The method is to grab the tail in the middle of the shrimp tail, straighten the shrimp body, and then pull out the whole tail and intestines together.

There's a white line in the head of the shrimp. What's going on?

1. The white line in the head of green shrimp is the digestive system of shrimp, that is, shrimp intestine, which is one of the sources of fishy smell of shrimp. In the daily consumption of green shrimp, it is usually necessary to remove the shrimp intestines to improve the taste. There are several ways to remove the shrimp intestines:-the first method is not to wring off the shrimp head suddenly, but to turn the shrimp head slowly so that the intestines are pulled out, which ensures that the intestines are completely removed.

2. It is shrimp sausage, the digestive system of shrimp, and the main source of shrimp flavor. Scrape off the shrimp intestines when eating. There are three ways to remove shrimp intestines: first: when picking shrimp head, do not wring it off, slowly turn the shrimp head, shrimp intestines will be drawn out, is it very clean? The second kind: remove the head and shell of the shrimp, leave the shrimp tail, cut both sides along the shrimp back, and poke away the shrimp back with your hands. If you see the shrimp intestines, take it out with your hands.

3. The white strips in the shrimp head are not parasites, so there is no need to worry too much. it is the vas deferens of male shrimps, which belongs to the gonad, and there is no color before maturity, so it is not clear. When it matures, it will become milky white and appear symmetrically. It's a normal phenomenon.

4. The white strips in the shrimp head are the vas deferens of male shrimps, which belong to the gonad. There is no color before maturity, so you can't see clearly. When you mature, you will become milky white, which is symmetrical. It is a normal phenomenon. Shrimp (Shrimp), a kind of arthropod that lives in water, has a large number of parasites.

How to remove the stomach and intestines of crayfish

First, pour the crayfish into a basin, add a few tablespoons of salt, add a few drops of white vinegar, and soak for 2 hours, so that the dirt in the crayfish is spit out. Grab the crayfish's two big feet with your hands, and then gently brush the crayfish's belly with a brush. Be sure to clean the crayfish's stomach with a brush, because the lobster's belly is the place where parasites live for a long time, so clean it carefully.

2. After eating too much crayfish, there are stomach discomfort such as abdominal distension, abdominal pain and acid regurgitation. You can eat some Jianwei Xiaoshi tablets, which can help digestion and relieve gastrointestinal discomfort. People who take drugs to inhibit stomach acid and have stomach ulcers eat too much crayfish will increase the burden on the stomach, at the same time, too much stomach acid will stimulate the ulcer site, eating will aggravate stomach discomfort.

3. The way to remove the shrimp intestines is very simple. Squeeze the lobster tail right in the middle, twist it, break it, and then pull the shrimp intestines out.

How to quickly remove the intestines of live shrimp

The ways to quickly remove the intestines of live shrimp are as follows: draw down the middle of the shrimp's back with a knife, you will see a black line, and then pick it up with a toothpick. This method is simple and fast. Methods the catgut was picked out by toothpick insertion at the penultimate section and the second section of the shrimp. This method requires some experience and skill. Methods grab the tail in the middle of the shrimp tail, straighten the shrimp body, and then pull out the whole tail and intestines together.

Removing catgut from live shrimp is a step that requires careful operation. First of all, use a peeling knife to cut a 5mm cut in the back of the shrimp, so that you can easily peel off the shrimp to reveal a black or white "catgut". This is actually the digestive system of shrimp, including the stomach and colon. Next, gently pick up the catgut with the tip of the knife and lift it further with your index finger.

Method one is to use a knife to draw down in the middle of the back of the shrimp, you will see a black line, and then pick it up with a toothpick, this method is simple and fast. The method is to insert a toothpick into the penultimate section of the shrimp to pick out the catgut, which requires some experience and skill. The method is to grab the tail in the middle of the shrimp tail, straighten the shrimp body, and then pull out the whole tail and intestines together.

Method 1: pull open the back of the shrimp head (that is, the place where the internal organs are concentrated) by 1/3, squeeze all the internal organs out, and then pull the shrimp thread directly from that place, it will not be broken at all, and it is fast and clean. Method 2: prepare a toothpick to pick the shrimp thread. From the joint between the shrimp head and the shrimp body, use a toothpick to pass through the shrimp body at the third joint (the connection between the shrimp head and the shrimp body counts as 1 joint).

Raw shrimp (live or dead) gently fold the head and tail of the shrimp with one hand, pick it out with a toothpick from the connection between the shrimp head and the first shrimp shell (break the connection between the intestine and the head), and then stab the toothpick from the connection between the second and the third shell. The intestines come out. If you buy frozen shrimp, it's even simpler. If you soak the shrimp in water, you can see the black thread (intestines) on the back of the shrimp. Pick it with a toothpick and it's gone.